Technologies

In this section it is possible to view, also through targeted research, the technologies inserted in the PROMO-TT Database. For further information on the technologies and to contact the CNR Research Teams who developed them, it is necessary to contact the Project Manager (see the references at the bottom of each record card).

Displaying results 16 - 20 of 20

# Record card
130
Description

The software is based on mathematical models able of simulating the time evolution of the different stages of a pest population starting from environmental data collected from weather stations located in an area of interest and information regarding the development stage of the host plant. The models are of two types: phenological, which provides information on the stages population as a function of time and demographic which also allows to know the abundance of each population stage.

Thematic areas
Energy and environmental sustainability
Energy and environmental sustainability / Ecology & Biodiversity
Energy and environmental sustainability / Simulation
Agrifood
Agrifood / Food quality & safety
# Record card
128
Description

The proposed technology is about the development of an innovative sunscreen obtained from cod fish bones, according to the principles of the circular economy. The sunscreen is a reddish powder, which is constituted of hydroxyapatite (a calcium phosphate main component of human bones) modified with iron. It is prepared with a simple and easily scalable process (treatment of the bones in Fe solution and successively at T = 700 oC) and could be adapted for bones of other fishes. 

Thematic areas
Chemicals & Physics
Chemicals & Physics / Micro and nanotechnology related to physical, chemical and exact sciences
Chemicals & Physics / Subtainable substances and green chemistry
Energy and environmental sustainability
Energy and environmental sustainability / Renewable sources
Materials
Materials / Ceramic materials
Health & Biotech
Health & Biotech / Care, Hygiene, Cosmetics
# Record card
162
Description

Grape pomace, a by-product of wine-making, is rich in polyphenols, metals, organic acids and can become a functional ingredient in food and beverage. The stabilisation of the pomace has been optimised to preserve the anti-inflammatory and antioxidant properties of the molecules present. Isolated grape skins have been reused in purity or in blends with other plant components as a base for: 1) herbal teas, 2) ready-to-drink functional beverages, 3) freeze-dried products.

Thematic areas
Agrifood
Agrifood / Nutrition & health
Bioeconomy
Energy and environmental sustainability
Energy and environmental sustainability / Renewable sources
# Record card
241
Description

Electrochromism is an optoelectronic characteristic of particular interest because it can be exploited in the creation of technologies such as smart windows (Smart Windows) to promote energy efficiency, automotive, sensor or visualization devices. Electrochromic materials change their optoelectronic characteristics, showing different colors depending on the applied electric field.

Thematic areas
Materials
Materials / Semiconductors and Superconductors
Energy and environmental sustainability
Energy and environmental sustainability / Rational use of energy
Health & Biotech
Health & Biotech / Diagnostic, Medical imaging & advanced bioimaging
Automotive transport and logistics
Automotive transport and logistics / Vehicles
Chemicals & Physics
Energy and environmental sustainability / Sensory
Chemicals & Physics / Organic substances
Chemicals & Physics / Colours & dyes
ICT & Electronics / Electronics and microelectronics
Chemicals & Physics / Subtainable substances and green chemistry
Materials / Optical materials
Chemicals & Physics / Atomic and molecular spectroscopy
ICT & Electronics
# Record card
256
Description

Environmental monitoring is a rapidly growing field, both in academia and industry. The use of wearables for environmental monitoring is a promising technique, as it allows data to be collected continuously and comprehensively. The main problem with using wearables for environmental monitoring is the size and weight of the system, as well as the high degree of specialization required to develop a fully functional device.

Thematic areas
ICT & Electronics
ICT & Electronics / Sensor/multi-sensor technology, instrumentation
Energy and environmental sustainability
Energy and environmental sustainability / Sensory
Energy and environmental sustainability / Wearable technologies
Health & Biotech
Health & Biotech / Smart Devices for Health and Wellness
ICT & Electronics / Internet of Things
Tourism, social sciences and cultural heritage / Safety and security